Merhaba dear All,
I wanted to share my upcoming Turkish Cookery Events with you all. Also with this note, I wanted to share my stuffed vine leaves with aromatic rice, Sarma recipe at this link, which will feature at my Turkish Mezze Night at the lovely Nest Home and Cafe in Ripley, Surrey on Tuesday, May 30th. It is a special dish and always bring happy childhood memories. Making stuffed vine leaves has always been a family affair at my home; my dad would separate and prepare the leaves, my mother would prepare the filling and we all would gather around the table and help rolling the leaves! One of my childhood favorites, I couldn’t wait for the rolls to be cooked and ever eager to do a “taste check” from the pan, delicious memories. Hope you enjoy making stuffed vine leaves, sarma, with my recipe here.
Turkish Mezze Night; Sunshine on a Plate; Tuesday May 30th, 6.30 pm – 9 pm
Stuffed wine leaves with aromatic rice – Sarma
Turkish Cookery Class, Saturday 8th April, 11:00am – 2:30pm
Divertimenti Cookery School, London
My Turkish Cookery Book Survey
As some of you already know, I am in the midst of planning a Turkish Cookery Book which will focus on the healthy, easy to make, delicious recipes of my homeland, Turkey.
The book I am planning will be a collection of both recipes and my personal stories- a tribute to my dear homeland – with a special emphasis on the relatively unknown dishes of Southern Turkey, which will sit alongside some of the more traditional Turkish and Eastern Mediterranean classics.
I would be very grateful if you could fill in my survey with your honest, valuable feedback. The survey will take less than a minute to complete and is completely anonymous. My sincere thanks to you all, who already filled in the survey with your very precious feedback, it is much appreciated.
As a thank you, if you leave your name and email address at the end of the survey, you will be entitled to a 10% discount when the book is published. I would be more than happy to send you a signed copy!
My sincere thanks in advance, Cok Tesekkurlerimle,