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Ozlem's Turkish Table Turkish Cuisine

Healthy, Delicious, Easy Turkish and Mediterranean Recipes For the Home Cook

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My Culinary & Cultural Tour to Turkey, 2009
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Culinary Tours

Fascinating Turkey Culinary Tour 2015 ; October 25th - 30th, 2015.

Cookery Classes

I teach Turkish cooking classes in England,Turkey & USA, hope you can join us!,

Recipes

Turkish cuisine provides healthy, hearty, delicious food for family and friends.

Salads

Ozlem’s Turkish Table in the USA – at Milk Street Online Store

Ozlem’s Turkish Table -Signed Copies (Worldwide Delivery, Incl. USA)

Order Here...

Ozlem's Turkish Table's Gourmand Awards video

Ozlem’s Turkish Table feature at Waitrose Food Magazine

Ozlem’s Turkish Table at BBC Good Food Magazine!

Ozlem’s Turkish Table Apron on Sale!

Ozlem’s Turkish Table at YouTube!

Hosgeldiniz

Welcome to Ozlem's Turkish Table (or as we say in Turkish, "Hosgeldiniz").

I was born and bred in Turkey, and lived there for 30 years. I feel very fortunate to be a part of this rich and welcoming culture. Turkish cuisine is healthy, delicious, affordable and most recipes are very easy to make. Here, I would like to show you how you can recreate these wonderful recipes in your own home. Living in England, I also cook other Mediterranean inspired dishes and some wonderful sweet treats. I hope the recipes may inspire you to have a go!

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Upcoming Turkish Cooking Classes and Events

Sunday, May 1st; 10.30-1.30pm - Ozlem's cookery class at GP Cooking School - Kalkan Monday May 2nd; 10.30-1.30pm- Ozlem's cooking class at Sumak Kafe - Kalkan Tuesday May 3rd; 10.30-1.30pm - Ozlem's cooking class at Yakamoz Hotel - Fethiye Tuesday, May 3rd; 2-4pm; Ozlem's Turkish cuisine talk and afternoon tea at Yakamoz hotel Sunday, May 7th 11am-4pm: Authentic Turkish Cooking at Kent Cookery School Sunday, July 17th; Turkish Summer BBQ online class with Milk Street

Please click here for more information & registration

Recent Posts

Home Style Beyti Kebab
News and Turkish Summer BBQ online class with Milk Street-July 17th
Turkish style roast chicken with rice and currants stuffing – Ic Pilavli Firin Tavuk
Cheat Manti, Kiymali Makarna – Pasta with Turkish ragout sauce, garlicky yoghurt and Pul biber olive oil
Baked Aubergine Kebab with Meatballs – Firinda Patlican Kebabi

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Recent Comments

Ozlem Warren on Baked Aubergine Kebab with Meatballs – Firinda Patlican Kebabi
Laura B on Baked Aubergine Kebab with Meatballs – Firinda Patlican Kebabi
Ozlem Warren on Comforting (and gluten-free) Spinach with ground meat, onions & wholegrain basmati rice – Kiymali Ispanak
robert on Comforting (and gluten-free) Spinach with ground meat, onions & wholegrain basmati rice – Kiymali Ispanak
Ozlem Warren on Zucchini (Courgette) Fritters with Feta and Dill – Kabak Mucveri

Favorite Links

Adventures in Ankara
All About Weybridge
Archers of Okcular
As Strong As Soup
Back to Bodrum
Barbara’s wonderful hands-on Provencal cooking classes in France
Cuisine de Provence
Earth Laughs in Flowers
FitGurmee
Ghillie Basan, Turkish cookery books author
Gulet Cruises in Turkey
Ilke’s Kitchen
In the Kitchen with April
Inside Out in Istanbul
Jane in Mersin
Live Encounters Magazine
My Turkish Joys
October-Farm
Peri’s Spice Ladle
Pomegranate Essence by Secret Gardens
Preply
Pul Biber (with everything)
Seasonal Cook in Turkey
Senior Dogs Abroad
Turkey’s For Life
Turkish Travel Blog
Turquoise Diaries
VegFusion

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