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Ozlem's Turkish Table Turkish Cuisine

Healthy, Delicious, Easy Turkish and Mediterranean Recipes For the Home Cook

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My Culinary & Cultural Tour to Turkey, 2009
Ozlem's Turkish Table
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Culinary Tours

Fascinating Turkey Culinary Tour 2015 ; October 25th - 30th, 2015.

Cookery Classes

I teach Turkish cooking classes in England,Turkey & USA, hope you can join us!,

Recipes

Turkish cuisine provides healthy, hearty, delicious food for family and friends.

Salads

Ozlem’s Turkish Table Cookery Book – Signed Copies!

Order Here...

Hosgeldiniz

Welcome to Ozlem's Turkish Table (or as we say in Turkish, "Hosgeldiniz").

I was born and bred in Turkey, and lived there for 30 years. I feel very fortunate to be a part of this rich and welcoming culture. Turkish cuisine is healthy, delicious, affordable and most recipes are very easy to make. Here, I would like to show you how you can recreate these wonderful recipes in your own home. Living in England, I also cook other Mediterranean inspired dishes and some wonderful sweet treats. I hope the recipes may inspire you to have a go!

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Upcoming Turkish Cooking Classes and Events

* April 21st and 22nd - Turkish Cookery Course in Amman, Jordan * April 25th and 26th; Booksigning, Supper Club and Cookery Class in Fethiye - Turkey * Thursday, June 13th, from 7.30pm; Turkish Feast Supper Club at Aromas, Weybridge -Surrey

Please click here for more information & registration

Recent Posts

Baked beetroot with walnuts and pomegranate molasses
Bulgur balls in aubergine and tomato sauce and Ozlem’s Turkish Table news
Ozlem’s Turkish Table to Bodrum, Texas, Divertimenti-London!
Ozlem’s Turkish Table at Edinburgh Book Fest, Coming to Texas and more
Signed copies of Ozlem’s Turkish Table are back! Recipes and Events

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Recent Comments

Ozlem Warren on Stuffed Dried Eggplant and Pepper Dolma; Kuru Patlican Dolmasi
Easter bread with Mahlepi; Paskalya Çöreği - Hellas Life on Homemade Pogaca; Turkish savory pastry with cheese and parsley
Ahmad on Stuffed Dried Eggplant and Pepper Dolma; Kuru Patlican Dolmasi
Easter bread with Mahlepi; Paskalya Çöreği - Fethiye Times on Homemade Pogaca; Turkish savory pastry with cheese and parsley
Ozlem Warren on Easter Bread with Mahlep; Paskalya Coregi

Favorite Links

Adventures in Ankara
All About Weybridge
Archers of Okcular
As Strong As Soup
Back to Bodrum
Barbara’s wonderful hands-on Provencal cooking classes in France
Cuisine de Provence
Earth Laughs in Flowers
FitGurmee
Ghillie Basan, Turkish cookery books author
Gulet Cruises in Turkey
Ilke’s Kitchen
In the Kitchen with April
Inside Out in Istanbul
Jane in Mersin
Live Encounters Magazine
My Turkish Joys
October-Farm
Peri’s Spice Ladle
Pomegranate Essence by Secret Gardens
Preply
Pul Biber (with everything)
Seasonal Cook in Turkey
Senior Dogs Abroad
Turkey’s For Life
Turkish Travel Blog
Turquoise Diaries
VegFusion

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